Embarking on a weight loss journey is a commendable decision and what better way to achieve your goals than to incorporate the rich and varied flavors of Indian cuisine into your diet? In this comprehensive guide, we present to you the ultimate 7-day Indian diet plan for successful weight loss. Get ready to taste delicious dishes that not only help shed those extra pounds but also celebrate India's vibrant culinary heritage.
Wisefix's Fat To Energy Fix Effervescent Tablets
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Day 1: Start with flavor
Breakfast: Poha
Start your day with a classic Indian breakfast - Poha. This flat rice dish cooked with spices, peas and topped with fresh coriander leaves is tasty and nutritious.
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Lunch: Tandoori chicken salad
Treat yourself to a tasty Tandoori Chicken Salad. Grilled chicken marinated in yogurt and spices is tender and paired with fresh vegetables.
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Dinner: Dal Tadka with Roti
Enjoy a hearty dinner of Dal Tadka, a spicy lentil soup, served with wholemeal Roti. This dish is a protein packed treat.
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Day 2: Spice up your taste buds
Breakfast: Masala omelette
Spice up your morning with a Masala omelette, stuffed with onions, tomatoes and green chillies. It is an option rich in protein and taste.
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Lunch: Chana Masala with brown rice
For lunch, enjoy Chana Masala, a chickpea curry, with brown rice. This food is high in fiber and vegetable protein.
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Dinner: Baingan Bharta with Missi Roti
Try Baingan Bharta, smoky roasted eggplant, with Missi Roti, gram flour bread. It's the perfect blend of flavor and nutrition.
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Day 3: Embrace vegetarian treats
Breakfast: Upma
Start your day with Upma, a semolina-based dish cooked with vegetables and seasoned with Indian spices.
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Lunch: Paneer Tikka with mint chutney
Delight in Paneer Tikka, marinated curd cubes, grilled to perfection, served with mint chutney.
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Dinner: Palak Paneer with Jeera Rice
Indulge in creamy Palak Paneer, spinach and curd curry, served with Jeera rice.
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Day 4: Enjoy the variety
Breakfast: Dhokla
Try Dhokla, a steamed mushroom snack made from fermented rice and chickpea flour. It is light and pleasant on the stomach.
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Lunch: Vegetable Biryani
Try the Vegetable Biryani, a fragrant rice dish cooked with mixed vegetables and aromatic spices.
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Dinner: Rajma Masala with Quinoa
Enjoy Rajma Masala, a kidney bean curry, with quinoa for a protein-packed dinner.
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Day 5: Stay hydrated and active
Breakfast: Fresh Fruit Chaat
Start your day with a refreshing Fresh Fruit Chaat, a blend of seasonal fruits sprinkled with chaat masala.
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Lunch: Tofu and vegetable stir-fries
We whip up a quick tofu and vegetable stir-fry with a dash of soy sauce for a satisfying midday meal.
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Dinner: Grilled fish with spinach
Treat yourself to a light and nutritious dinner of grilled fish flavored with Indian spices, served with sautéed spinach.
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Day 6: Mindful eating
Breakfast: Methi Thepla
Enjoy Methi Thepla, a fenugreek flavored flatbread, with yogurt for a healthy breakfast.
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Lunch: Lauki Sabzi with Roti
Make Lauki Sabzi, a Bottle Gourd Curry and pair it with Whole Grain Roti for a simple yet nutritious lunch.
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Dinner: Mixed lentil soup
End your day with a bowl of mixed lentil soup, full of the goodness of various lentils and spices.
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Day 7: Celebrate your progress
Breakfast: Ragi Dosa
Celebrate your last day with Ragi Dosa, a crispy millet dosa served with coconut chutney.
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Lunch: Spinach and potato curry
Enjoy spinach and potato curry paired with steamed rice for a comforting and satisfying lunch.
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Dinner: Stuffed peppers
End the week with stuffed peppers, stuffed with a tasty mixture of rice and vegetables, cooked in tomato sauce.
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